Art Of Cookery Made Plain And Easy

$19.95

The first American edition of this staple of the American household during the Revolutionary War. How to market. How to roast and broil and fry. Gravies, sauces, hashes, fricassees, ragouts.

SKU: 9781557094629 Categories: , Tags: ,

Description

SKU (ISBN): 9781557094629
ISBN10: 1557094624
Hannah Glasse
Binding: Trade Paper
Published: June 1998
Publisher: Applewood Books

Print On Demand Product

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